Pasta (campanelle) with sun-dried-tomato-and-basil chicken sausage, pesto, and tomatoes
Fruit smoothie (heavy cream, sugar, strawberries, and bananas in a blender)
I've got some vague plans for most of the rest of it.
Salad with the apples and celery
Eating the pears plain
Cobbler with the plums and nectarines
Chiffonade with the red leaf lettuce and red bell pepper
I need to figure out what I want to do with the collard greens and the tomato. I read that corn bread is a common accompaniement to collard greens, and you're supposed to scoop up the "potlikks" (nutrient-filled juice left over from cooking the collards) with the corn bread.