Well, from the little bits I've tasted the jam is decent, if a bit hot. I'm not sure if these particular peppers go well with mango, but I have a feeling that the flavors will meld together better with age. I made three pint jars, one half-pint jar, one quarter-pint jar, and probably another quarter pint or so left in the bottom of the pan. All of the jars have destinations except the half-pint jar. If you would like it, let me know. I plan on giving away more jam than I keep for myself, so please feel free to request any flavor that I post, and also feel free to let me know in advance of any favorite flavors, so that I can (p)reserve one of those for you if and when I make that flavor.